Quick one today. Easy as pie.
Cinnamon Sugar Pretzels
16 oz bag of unsalted pretzels
2/3 cup vegetable oil
1 cup sugar
2 TBS cinnamon
1. Place pretzels in bottom of roasting pan (or baking pan). I just used a Pyrex dish.
2. Mix vegetable oil, sugar, and cinnamon in bowl. Stir until evenly mixed.
3. Immediately drizzle mixture over pretzels and stir well.
4. Bake in pre-heated 300 degree oven for 30 minutes, removing twice to stir.
5. Let stand for 5 minutes to cool.